Hot food: Sicily what to eat?
You have come to Sicily and you want to discover everything, see everything, dive into the blue sea and rest on the beaches and that is why you do not want to waste any time. We know: the...
Sicilian products not to be missed
Sicilian products, let's face it: when you go on holiday or on a trip out of town to discover a new territory, expectations are high and we want to...
Eating in Sicily
Eating in Sicily is an art form! We have some of the best and most genuine ingredients in the world and we know how to create unique dishes, if you come to visit us you will find ...
Sicily street food: what are the most popular dishes?
When it comes to food in Sicily we are really well prepared, we have unique and special recipes suitable for any occasion and exceptional raw materials. In this article we would like to introduce you to...
Typical Sicilian dishes: what are they?
There are so many typical Sicilian dishes that it is a real pain to choose just a few, but we would like to give some pointers to those who come to this beautiful island for the...
Traditional Sicilian dishes: Christmas nipittidiate
Christmas is one of the most beautiful and heartfelt festivities in the world and we have some traditional Sicilian dishes that we love to prepare at this time of year....
Typical old Sicilian recipes: 3 unique specialities
Sicily is a land where the island's tradition meets the delicious flavours of the land and thus ancient recipes are born which are still our culinary pride today. Today we want to...
Traditional Sicilian dish: aubergine parmigiana
Aubergine parmigiana is a delicious dish that is fought over by many Italian cities and regions, but only Sicily can be considered the real inventor of this dish....
Sicily what to eat: 3 typical recipes
Sicily what to eat: Sicily is not only a beautiful island full of historical monuments to visit and beaches where you can enjoy some well-deserved relaxation, but also a place where...
Arancine: the birth of a myth
We all know about arancine, they are good, crispy and above all hot they are likely to be some of the best food anyone has ever eaten. Imitated all over Italy and abroad...
